The High Line Hotel (Indoor Bar)
The health department has logged three inspections at The High Line Hotel (Indoor Bar), the earliest from 2024. Inspectors last stopped by on Oct 15, 2025. Low risk means the most recent visit produced few or no significant findings.
Violation counts have been trending down, averaging around two violations across recent inspections versus roughly five violations before.
The most common issue across all inspections has been “anti-siphonage or back-flow prevention device not provided”, showing up three times.
The city-wide average for Manhattan sits at 77, putting The High Line Hotel (Indoor Bar) on the better side of that line. The file should reassure diners considering a visit.
View 2 violations
View 3 violations
View 7 violations
Frequently Asked Questions
When was The High Line Hotel (Indoor Bar) last inspected?
The most recent health inspection at The High Line Hotel (Indoor Bar) on file is from Oct 15, 2025. The public record contains three inspections in total.
What is the most common violation at The High Line Hotel (Indoor Bar)?
Across the inspection record, “anti-siphonage or back-flow prevention device not provided” has been cited three times, more than any other issue at The High Line Hotel (Indoor Bar).
How does The High Line Hotel (Indoor Bar) compare to other restaurants in Manhattan?
The High Line Hotel (Indoor Bar) most recently scored 90 out of 100, which is higher than the Manhattan average of 77.
Has The High Line Hotel (Indoor Bar)'s inspection record improved over time?
Yes. Recent inspections at The High Line Hotel (Indoor Bar) have averaged around two violations per visit, down from roughly five earlier in the record.
What does a low risk rating mean?
A low risk rating at The High Line Hotel (Indoor Bar) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.