The Grand

37-01 30 Avenue, Queens, NY 11103

New American

Last inspected: Feb 14, 2026

Score

Low Risk NYC Grade: A

The Grand has been inspected three times since 2024. On Feb 14, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 14, 2026

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Nov 6, 2024

Cycle Inspection / Re-inspection

2 critical violations. 1 minor violation.

View 3 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Live roaches in facility's food or non-food area.

04M

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Jun 26, 2024

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Frequently Asked Questions

When was The Grand last inspected?

The most recent health inspection at The Grand on file is from Feb 14, 2026. The public record contains three inspections in total.

How does The Grand compare to other restaurants in Queens?

The Grand most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has The Grand's inspection record improved over time?

Results have been roughly steady. Inspections at The Grand have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Grand means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Grand inspected?

Based on the inspection history on file, The Grand is inspected around two times per year on average.

Nearby Restaurants

Marvel

37-01 30 Avenue

Score: 70 — Medium Risk

Poke Burrito Astoria

37-07 30 Avenue

Score: 82 — Low Risk

Andrew Bellucci's Pizzeria

37-08 30 Avenue

Score: 78 — Low Risk

Explore More

→ All locations in Queens → New American restaurants in NYC → New American restaurants in Queens