The Dumpling Cove
Inspectors have visited The Dumpling Cove four times, with records going back to 2022. The most recent report on file is from May 21, 2025. Diners may want to take note: high risk reflects issues that a health inspector considered important.
Performance has remained roughly level over recent inspections, averaging near five violations each time.
“Hot TCS food item not held at or above 140 °F” comes up most often, recorded three times in the inspection record.
That's lower than the typical Bronx restaurant, which scores around 77. The pattern in the record is worth a careful look.
View 5 violations
View 6 violations
View 3 violations
View 4 violations
Frequently Asked Questions
When was The Dumpling Cove last inspected?
The most recent health inspection at The Dumpling Cove on file is from May 21, 2025. The public record contains four inspections in total.
What is the most common violation at The Dumpling Cove?
Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at The Dumpling Cove.
How does The Dumpling Cove compare to other restaurants in Bronx?
The Dumpling Cove most recently scored 52 out of 100, which is lower than the Bronx average of 77.
Has The Dumpling Cove's inspection record improved over time?
Results have been roughly steady. Inspections at The Dumpling Cove have averaged around five violations per visit across the recent record.
What does a high risk rating mean?
A high risk rating at The Dumpling Cove means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
How often is The Dumpling Cove inspected?
Based on the inspection history on file, The Dumpling Cove is inspected around two times per year on average.