The Burrito Bar Restaurant

585 Forest Avenue, Staten Island, NY 10310
Mexican / Latin
Last inspected: Mar 25, 2025
78
Score
Low Risk NYC Grade: A

Across the available record, The Burrito Bar Restaurant has three inspections on file, the first dated 2022. The newest entry in the record is dated Mar 25, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing three times across the record.

The Burrito Bar Restaurant's latest score is in line with the Staten Island average of 75. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 25, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
May 13, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Nov 28, 2022
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was The Burrito Bar Restaurant last inspected?

The most recent health inspection at The Burrito Bar Restaurant on file is from Mar 25, 2025. The public record contains three inspections in total.

What is the most common violation at The Burrito Bar Restaurant?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at The Burrito Bar Restaurant.

How does The Burrito Bar Restaurant compare to other restaurants in Staten Island?

The Burrito Bar Restaurant most recently scored 78 out of 100, which is about the same as the Staten Island average of 75.

Has The Burrito Bar Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at The Burrito Bar Restaurant have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Burrito Bar Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Burrito Bar Restaurant inspected?

Based on the inspection history on file, The Burrito Bar Restaurant is inspected roughly once per year on average.