The Burrito Bar Restaurant
Across the available record, The Burrito Bar Restaurant has three inspections on file, the first dated 2022. The newest entry in the record is dated Mar 25, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Recent visits have produced comparable findings, with counts hovering near three violations per visit.
“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing three times across the record.
The Burrito Bar Restaurant's latest score is in line with the Staten Island average of 75. Overall, the inspection record reads well.
View 3 violations
View 4 violations
View 2 violations
Frequently Asked Questions
When was The Burrito Bar Restaurant last inspected?
The most recent health inspection at The Burrito Bar Restaurant on file is from Mar 25, 2025. The public record contains three inspections in total.
What is the most common violation at The Burrito Bar Restaurant?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at The Burrito Bar Restaurant.
How does The Burrito Bar Restaurant compare to other restaurants in Staten Island?
The Burrito Bar Restaurant most recently scored 78 out of 100, which is about the same as the Staten Island average of 75.
Has The Burrito Bar Restaurant's inspection record improved over time?
Results have been roughly steady. Inspections at The Burrito Bar Restaurant have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at The Burrito Bar Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is The Burrito Bar Restaurant inspected?
Based on the inspection history on file, The Burrito Bar Restaurant is inspected roughly once per year on average.