The Broski Grill

53-26 Roosevelt Avenue, Queens, NY 11377
Greek / Mediterranean
Last inspected: Sep 22, 2025
90
Score
Low Risk NYC Grade: A

The Broski Grill appears in inspection records four times, starting in 2022. The latest inspection on file is from Sep 22, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Across the inspection history, “food protection certificate (FPC) not held by manager or supervisor” is the issue that surfaces most often, recorded two times.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Sep 22, 2025
Administrative Miscellaneous / Re-inspection
2 minor violations.
View 2 violations
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
Oct 21, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
70
Apr 10, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
82
Nov 30, 2022
Administrative Miscellaneous / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Written standard operating procedure (sop) approved by the department for refillable, reusable containers not available at the time of inspection. container construction improper
05H
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
70

Frequently Asked Questions

When was The Broski Grill last inspected?

The most recent health inspection at The Broski Grill on file is from Sep 22, 2025. The public record contains four inspections in total.

What is the most common violation at The Broski Grill?

Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited two times, more than any other issue at The Broski Grill.

How does The Broski Grill compare to other restaurants in Queens?

The Broski Grill most recently scored 90 out of 100, which is higher than the Queens average of 75.

Has The Broski Grill's inspection record improved over time?

Results have been roughly steady. Inspections at The Broski Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Broski Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Broski Grill inspected?

Based on the inspection history on file, The Broski Grill is inspected roughly once per year on average.