Teruko
Last inspected: Dec 18, 2025
78
Score
With just one inspection in the record, there isn't enough history to establish a clear pattern. The newest entry in the record is dated Dec 18, 2025. A low risk tier reflects an inspection that turned up minimal issues.
Compared to the broader Manhattan restaurant scene, this is about average.
1
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 18, 2025
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Frequently Asked Questions
When was Teruko last inspected?
The most recent health inspection at Teruko on file is from Dec 18, 2025. The public record contains one inspection in total.
How does Teruko compare to other restaurants in Manhattan?
Teruko most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.
What does a low risk rating mean?
A low risk rating at Teruko means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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