Teri's Pizzeria

7901 17 Avenue, Brooklyn, NY 11214
Pizza
Last inspected: Jan 21, 2026
58
Score
Medium Risk NYC Grade: Pending

With just two inspections in the record, there isn't enough history to establish a clear pattern. The latest inspection on file is from Jan 21, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Cold TCS food item held above 41 °F” comes up most often, recorded two times in the inspection record.

Teri's Pizzeria's latest score of 58 falls below the Brooklyn average of 77. The record is unremarkable in either direction.

2
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 21, 2026
Pre-permit (Operational) / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
58
Dec 7, 2025
Pre-permit (Operational) / Initial Inspection
4 critical violations.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
55

Frequently Asked Questions

When was Teri's Pizzeria last inspected?

The most recent health inspection at Teri's Pizzeria on file is from Jan 21, 2026. The public record contains two inspections in total.

What is the most common violation at Teri's Pizzeria?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Teri's Pizzeria.

How does Teri's Pizzeria compare to other restaurants in Brooklyn?

Teri's Pizzeria most recently scored 58 out of 100, which is lower than the Brooklyn average of 77.

Has Teri's Pizzeria's inspection record improved over time?

Results have been roughly steady. Inspections at Teri's Pizzeria have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Teri's Pizzeria means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.