Tempura

511 9 Avenue, Manhattan, NY 10018
Japanese / Sushi
Last inspected: Nov 12, 2025
61
Score
Medium Risk NYC Grade: Pending

TEMPURA in Manhattan, NY, has undergone three inspections, with the most recent assessment on November 12, 2025, resulting in a moderate risk designation. Inspectors identified six violations, including concerns regarding the storage of toxic chemicals, the protection of food and equipment from contamination, and the sanitization of tableware. Historical records for the facility indicate a consistent pattern of moderate-risk findings across all three evaluations.

3
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Nov 12, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 4 minor violations.
View 6 violations
Live roaches in facility's food or non-food area.
04M
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
61
Jun 21, 2023
Pre-permit (Operational) / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Feb 28, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Toilet facility not provided for employees or for patrons when required. shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
05E
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70