Tavola
Last inspected: Mar 24, 2026
45
Score
Tavola in Manhattan, NY, has undergone three inspections, with the most recent assessment on March 24, 2026, resulting in a high-risk designation. The latest report identified four critical and four minor violations, including issues related to pest control, chemical storage, and equipment maintenance.
3
Inspections
4
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 24, 2026
Cycle Inspection / Re-inspection
4 critical violations. 4 minor violations.
45
Feb 11, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
52
Jun 4, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
78
Violations — Mar 24, 2026 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Live roaches in facility's food or non-food area.
04M
Critical
Not Critical
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