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Taquitos Mexico Restaurant

6720 14 Avenue, Brooklyn, NY 11219
Mexican / Latin
Last inspected: Jan 20, 2026
86
Score
Low Risk NYC Grade: A

Taquitos Mexico Restaurant appears in inspection records five times, starting in 2023. Inspectors last stopped by on Jan 20, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Cold TCS food item held above 41 °F” accounts for the largest share of issues, appearing three times across the record.

Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. The record reflects steady performance over time.

5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 20, 2026
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
86
Feb 12, 2025
Cycle Inspection / Re-inspection
No violations found.
100
Oct 21, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
58
May 18, 2023
Cycle Inspection / Re-inspection
1 minor violation.
View 1 violation
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
95
Apr 10, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
67

Frequently Asked Questions

When was Taquitos Mexico Restaurant last inspected?

The most recent health inspection at Taquitos Mexico Restaurant on file is from Jan 20, 2026. The public record contains five inspections in total.

What is the most common violation at Taquitos Mexico Restaurant?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at Taquitos Mexico Restaurant.

How does Taquitos Mexico Restaurant compare to other restaurants in Brooklyn?

Taquitos Mexico Restaurant most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Taquitos Mexico Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Taquitos Mexico Restaurant have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taquitos Mexico Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taquitos Mexico Restaurant inspected?

Based on the inspection history on file, Taquitos Mexico Restaurant is inspected around two times per year on average.

Nearby Restaurants
Alex's Pizza Slice
6820 14 Avenue
Score: 67 — Medium Risk
Mi Bello Quetzal
6610 14 Avenue
Score: 67 — Medium Risk
Maguey Restaurant
6602 14 Avenue
Score: 82 — Low Risk
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→ All locations in Brooklyn → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Brooklyn
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