Taqueria Los Primos

43-35 91 Place, Queens, NY 11373
Mexican / Latin
Last inspected: Nov 4, 2024
82
Score
Low Risk NYC Grade: A

The inspection history at Taqueria Los Primos is still short, with only two visits logged. The newest entry in the record is dated Nov 4, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The most recent inspection cleaned up several issues, finishing with two violations after four on the prior visit.

Non-food contact surface or equipment made of unacceptable material comes up most often, recorded two times in the inspection record.

Restaurants in Queens average 75, so Taqueria Los Primos is doing better than most peers. Pulling back, the record reflects steady performance.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 4, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 23, 2023
Trans Fat / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
16-02
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
74

Frequently Asked Questions

When was Taqueria Los Primos last inspected?

The most recent health inspection at Taqueria Los Primos on file is from Nov 4, 2024. The public record contains two inspections in total.

What is the most common violation at Taqueria Los Primos?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Taqueria Los Primos.

How does Taqueria Los Primos compare to other restaurants in Queens?

Taqueria Los Primos most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Taqueria Los Primos's inspection record improved over time?

Yes. Recent inspections at Taqueria Los Primos have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Taqueria Los Primos means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taqueria Los Primos inspected?

Based on the inspection history on file, Taqueria Los Primos is inspected roughly once per year on average.