Taqueria Condesa
Last inspected: Mar 5, 2026
45
Score
During an inspection on March 5, 2026, Taqueria Condesa in Manhattan, NY, was cited for five critical violations and one minor violation. Observations included improper storage of food and supplies, equipment that did not meet sanitation standards, and the incorrect handling of wiping cloths.
1
Inspections
5
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 5, 2026
Pre-permit (Operational) / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
45
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