Tanoshii
The health department has logged three inspections at Tanoshii, the earliest from 2022. The most recent report on file is from Mar 19, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
Across the inspection history, “non-food contact surface or equipment made of unacceptable material” is the issue that surfaces most often, recorded two times.
That puts the facility ahead of the local pack: the average Brooklyn restaurant scores 77. Overall, the inspection record reads well.
View 2 violations
View 3 violations
View 3 violations
Frequently Asked Questions
When was Tanoshii last inspected?
The most recent health inspection at Tanoshii on file is from Mar 19, 2025. The public record contains three inspections in total.
What is the most common violation at Tanoshii?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Tanoshii.
How does Tanoshii compare to other restaurants in Brooklyn?
Tanoshii most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Tanoshii's inspection record improved over time?
Results have been roughly steady. Inspections at Tanoshii have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Tanoshii means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Tanoshii inspected?
Based on the inspection history on file, Tanoshii is inspected roughly once per year on average.