Takahachi S. A.

29 Wyckoff Avenue, Brooklyn, NY 11237
Café / Breakfast
Last inspected: Nov 12, 2025
50
Score
High Risk NYC Grade: Pending

Takahachi S. A. appears in inspection records three times, starting in 2024. The newest entry in the record is dated Nov 12, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent visits have flagged additional issues, ticking from four violations up to six.

When inspectors have written things up, food contact surface not properly washed has been the most frequent reason, cited two times.

Compared to other Brooklyn restaurants (averaging 77), there's room to close the gap. Diners may want to scan the inspection details before deciding to visit.

3
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 12, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Hot tcs food item not held at or above 140 °f.
02B
Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other tcs offered or served raw or undercooked and written notice not provided to consumer.
02F
Current letter grade or grade pending card not posted
20-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
50
Apr 26, 2024
Pre-permit (Operational) / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Mar 8, 2024
Pre-permit (Operational) / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
45

Frequently Asked Questions

When was Takahachi S. A. last inspected?

The most recent health inspection at Takahachi S. A. on file is from Nov 12, 2025. The public record contains three inspections in total.

What is the most common violation at Takahachi S. A.?

Across the inspection record, food contact surface not properly washed has been cited two times, more than any other issue at Takahachi S. A..

How does Takahachi S. A. compare to other restaurants in Brooklyn?

Takahachi S. A. most recently scored 50 out of 100, which is lower than the Brooklyn average of 77.

Has Takahachi S. A.'s inspection record improved over time?

No. Recent inspections at Takahachi S. A. have flagged more violations than earlier ones, ticking from about four per visit to around six more recently.

What does a high risk rating mean?

A high risk rating at Takahachi S. A. means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Takahachi S. A. inspected?

Based on the inspection history on file, Takahachi S. A. is inspected around two times per year on average.