Tajin
Last inspected: Oct 8, 2024
82
Score
TAJIN in Manhattan, NY, has completed three public health inspections, maintaining a history of low-risk ratings. During the most recent inspection on October 8, 2024, the facility was cited for improper cooling methods for temperature-controlled food and issues regarding the maintenance and accessibility of non-food contact surfaces.
3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 8, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Apr 14, 2023
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Mar 9, 2022
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Hot food item not held at or above 140º f.
02B
86
Nearby Restaurants