Taipei Hong

136-55 Roosevelt Avenue, Queens, NY 11354

Chinese

Last inspected: Apr 28, 2026

Score

High Risk NYC Grade: Pending

Across the available record, Taipei Hong has four inspections on file, the first dated 2022. Inspectors last stopped by on Apr 28, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

Recent inspections have turned up more issues than earlier ones, averaging around six violations lately compared to roughly four violations before.

“Cold TCS food item held above 41 °F” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Queens facility scores 75, putting Taipei Hong on the weaker side. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 28, 2026

Cycle Inspection / Initial Inspection

4 critical violations. 2 minor violations.

View 6 violations

Hot tcs food item not held at or above 140 °f.

02B

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

Live roaches in facility's food or non-food area.

04M

Thawing procedure improper.

09B

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Jul 30, 2024

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Jan 31, 2023

Cycle Inspection / Re-inspection

5 critical violations. 1 minor violation.

View 6 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

02G

Evidence of mice or live mice in establishment's food or non-food areas.

04L

After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.

02H

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Mar 21, 2022

Cycle Inspection / Initial Inspection

4 minor violations.

View 4 violations

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

10B

Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.

08C

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Food contact surface not properly maintained.

09C

Frequently Asked Questions

When was Taipei Hong last inspected?

The most recent health inspection at Taipei Hong on file is from Apr 28, 2026. The public record contains four inspections in total.

What is the most common violation at Taipei Hong?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Taipei Hong.

How does Taipei Hong compare to other restaurants in Queens?

Taipei Hong most recently scored 50 out of 100, which is lower than the Queens average of 75.

Has Taipei Hong's inspection record improved over time?

No. Recent inspections at Taipei Hong have averaged around six violations per visit, up from roughly four earlier in the record.

What does a high risk rating mean?

A high risk rating at Taipei Hong means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Taipei Hong inspected?

Based on the inspection history on file, Taipei Hong is inspected roughly once per year on average.

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