Tacombi

27-10 43 Avenue, Queens, NY 11101
Mexican / Latin
Last inspected: Dec 2, 2024
74
Score
Medium Risk NYC Grade: A

Tacombi appears in inspection records three times, starting in 2022. Tacombi was last inspected on Dec 2, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The most recent inspection cleaned up several issues, finishing with two violations after three on the prior visit.

Food, supplies, or equipment not protected from potential source accounts for the largest share of issues, appearing two times across the record.

The city-wide average is 75, putting Tacombi squarely in typical territory. The inspection history reads as standard for a restaurant of this size.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 2, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
74
May 30, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 8, 2022
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.
06A
Hot food item not held at or above 140º f.
02B
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Misbranded and labeling
22F
61

Frequently Asked Questions

When was Tacombi last inspected?

The most recent health inspection at Tacombi on file is from Dec 2, 2024. The public record contains three inspections in total.

What is the most common violation at Tacombi?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Tacombi.

How does Tacombi compare to other restaurants in Queens?

Tacombi most recently scored 74 out of 100, which is about the same as the Queens average of 75.

Has Tacombi's inspection record improved over time?

Yes. Recent inspections at Tacombi have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a medium risk rating mean?

A medium risk rating at Tacombi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Tacombi inspected?

Based on the inspection history on file, Tacombi is inspected roughly once per year on average.