Taco Bell
The health department has logged five inspections at Taco Bell, the earliest from 2022. Inspectors last stopped by on Apr 20, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Things have been moving in the right direction, with the rolling count dropping from around four violations to closer to one violation per visit.
“Filth flies or food/refuse/sewage associated with (FRSA) flies” accounts for the largest share of issues, appearing four times across the record.
Restaurants in Queens average 75, so Taco Bell is doing better than most peers. The record reflects steady performance over time.
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Frequently Asked Questions
When was Taco Bell last inspected?
The most recent health inspection at Taco Bell on file is from Apr 20, 2026. The public record contains five inspections in total.
What is the most common violation at Taco Bell?
Across the inspection record, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been cited four times, more than any other issue at Taco Bell.
How does Taco Bell compare to other restaurants in Queens?
Taco Bell most recently scored 95 out of 100, which is higher than the Queens average of 75.
Has Taco Bell's inspection record improved over time?
Yes. Recent inspections at Taco Bell have averaged around one violation per visit, down from roughly four earlier in the record.
What does a low risk rating mean?
A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Taco Bell inspected?
Based on the inspection history on file, Taco Bell is inspected roughly once per year on average.