Tack's Chinese Take Out
Last inspected: Oct 18, 2024
86
Score
Tack's Chinese Take Out in Staten Island, NY, has undergone three inspections, maintaining a low-risk status across its record. During the most recent inspection on October 18, 2024, one critical violation was noted regarding the temperature control of various food items.
3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 18, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
86
May 23, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74
May 19, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
06B
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
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