T-Swirl Crepe

40-08 Union Street, Queens, NY 11354
Japanese / Sushi
Last inspected: Mar 10, 2026
82
Score
Low Risk NYC Grade: A

Going back to 2023, T-Swirl Crepe has four inspections in the public record. The latest inspection on file is from Mar 10, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level inspection to inspection, near two violations each time.

The most common issue across all inspections has been food contact surface not properly washed, showing up three times.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. Overall, the inspection record reads well.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 10, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jan 22, 2025
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Wash hands sign not posted near or above hand washing sink.
09E
70
Jul 3, 2024
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
May 25, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was T-Swirl Crepe last inspected?

The most recent health inspection at T-Swirl Crepe on file is from Mar 10, 2026. The public record contains four inspections in total.

What is the most common violation at T-Swirl Crepe?

Across the inspection record, food contact surface not properly washed has been cited three times, more than any other issue at T-Swirl Crepe.

How does T-Swirl Crepe compare to other restaurants in Queens?

T-Swirl Crepe most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has T-Swirl Crepe's inspection record improved over time?

Results have been roughly steady. Recent inspections at T-Swirl Crepe have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at T-Swirl Crepe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is T-Swirl Crepe inspected?

Based on the inspection history on file, T-Swirl Crepe is inspected roughly once per year on average.