Suzume
The health department has logged three inspections at Suzume, the earliest from 2022. The newest entry in the record is dated Jun 18, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.
The most recent inspection cleaned up several issues, finishing with two violations after four on the prior visit.
Looking across the full record, non-food contact surface or equipment made of unacceptable material is the recurring theme, flagged three times.
Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. The record reflects steady performance over time.
View 2 violations
View 2 violations
View 5 violations
Frequently Asked Questions
When was Suzume last inspected?
The most recent health inspection at Suzume on file is from Jun 18, 2025. The public record contains three inspections in total.
What is the most common violation at Suzume?
Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Suzume.
How does Suzume compare to other restaurants in Brooklyn?
Suzume most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Suzume's inspection record improved over time?
Yes. Recent inspections at Suzume have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.
What does a low risk rating mean?
A low risk rating at Suzume means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Suzume inspected?
Based on the inspection history on file, Suzume is inspected roughly once per year on average.