Supreme Restaurant

100 Mott Street, Manhattan, NY 10013
Chinese
Last inspected: Oct 22, 2024
70
Score
Medium Risk NYC Grade: A

The health department has logged three inspections at Supreme Restaurant, the earliest from 2021. On Oct 22, 2024, the health department conducted the most recent visit. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Performance has remained roughly level inspection to inspection, near three violations each time.

Food contact surface not properly washed accounts for the largest share of issues, appearing three times across the record.

Compared to other Manhattan restaurants (averaging 77), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 22, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
70
Apr 25, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74
Nov 29, 2021
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.
06A
Food contact surface not properly maintained.
09C
70

Frequently Asked Questions

When was Supreme Restaurant last inspected?

The most recent health inspection at Supreme Restaurant on file is from Oct 22, 2024. The public record contains three inspections in total.

What is the most common violation at Supreme Restaurant?

Across the inspection record, food contact surface not properly washed has been cited three times, more than any other issue at Supreme Restaurant.

How does Supreme Restaurant compare to other restaurants in Manhattan?

Supreme Restaurant most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Supreme Restaurant's inspection record improved over time?

Results have been roughly steady. Recent inspections at Supreme Restaurant have produced about the same number of violations as earlier ones, holding around three per visit.

What does a medium risk rating mean?

A medium risk rating at Supreme Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Supreme Restaurant inspected?

Based on the inspection history on file, Supreme Restaurant is inspected roughly once per year on average.