Super Burrito

190 Beach 69 Street, Queens, NY 11692
Mexican / Latin
Last inspected: Jan 27, 2025
78
Score
Low Risk NYC Grade: A

Going back to 2022, Super Burrito has four inspections in the public record. The newest entry in the record is dated Jan 27, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“Food, supplies, or equipment not protected from potential source” comes up most often, recorded three times in the inspection record.

The city-wide average is 75, putting Super Burrito squarely in typical territory. Taken together, the history is a positive one.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 27, 2025
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
78
Nov 4, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
55
Jun 29, 2023
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
64
Jun 23, 2022
Pre-permit (Operational) / Initial Inspection
1 critical violation.
View 1 violation
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
86

Frequently Asked Questions

When was Super Burrito last inspected?

The most recent health inspection at Super Burrito on file is from Jan 27, 2025. The public record contains four inspections in total.

What is the most common violation at Super Burrito?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Super Burrito.

How does Super Burrito compare to other restaurants in Queens?

Super Burrito most recently scored 78 out of 100, which is about the same as the Queens average of 75.

Has Super Burrito's inspection record improved over time?

Results have been roughly steady. Inspections at Super Burrito have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Super Burrito means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Super Burrito inspected?

Based on the inspection history on file, Super Burrito is inspected around two times per year on average.