Sunswick 35/35

35-02 35 Street, Queens, NY 11106
American
Last inspected: Sep 17, 2025
78
Score
Low Risk NYC Grade: A

Public records show three inspections at Sunswick 35/35 stretching back to 2022. The most recent visit was on Sep 17, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have moved in the wrong direction: violation counts went from two to three.

When inspectors have written things up, food contact surface not properly washed has been the most frequent reason, cited three times.

That falls roughly in the middle of the pack for Queens restaurants. The record reflects steady performance over time.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Sep 17, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
78
Dec 20, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
86
Sep 19, 2022
Administrative Miscellaneous / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Sunswick 35/35 last inspected?

The most recent health inspection at Sunswick 35/35 on file is from Sep 17, 2025. The public record contains three inspections in total.

What is the most common violation at Sunswick 35/35?

Across the inspection record, food contact surface not properly washed has been cited three times, more than any other issue at Sunswick 35/35.

How does Sunswick 35/35 compare to other restaurants in Queens?

Sunswick 35/35 most recently scored 78 out of 100, which is about the same as the Queens average of 75.

Has Sunswick 35/35's inspection record improved over time?

No. Recent inspections at Sunswick 35/35 have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a low risk rating mean?

A low risk rating at Sunswick 35/35 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sunswick 35/35 inspected?

Based on the inspection history on file, Sunswick 35/35 is inspected roughly once per year on average.