Sunny Sushi & Poke

1457 3 Avenue, Manhattan, NY 10028
Asian / Fusion
Last inspected: Sep 23, 2025
100
Score
Low Risk

Sunny Sushi & Poke appears in inspection records three times, starting in 2025. Sunny Sushi & Poke was last inspected on Sep 23, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly eight violations earlier in the record.

When inspectors have written things up, “hot TCS food item not held at or above 140 °F” has been the most frequent reason, cited two times.

That puts the facility ahead of the local pack: the average Manhattan restaurant scores 77. The file should reassure diners considering a visit.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 23, 2025
Administrative Miscellaneous / Initial Inspection
No violations found.
100
Apr 3, 2025
Pre-permit (Operational) / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Thawing procedure improper.
09B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
64
Mar 10, 2025
Pre-permit (Operational) / Initial Inspection
7 critical violations. 3 minor violations.
View 10 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Hot tcs food item not held at or above 140 °f.
02B
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
Food service operation occurring in room or area used as living or sleeping quarters.
09D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
30

Frequently Asked Questions

When was Sunny Sushi & Poke last inspected?

The most recent health inspection at Sunny Sushi & Poke on file is from Sep 23, 2025. The public record contains three inspections in total.

What is the most common violation at Sunny Sushi & Poke?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at Sunny Sushi & Poke.

How does Sunny Sushi & Poke compare to other restaurants in Manhattan?

Sunny Sushi & Poke most recently scored 100 out of 100, which is higher than the Manhattan average of 77.

Has Sunny Sushi & Poke's inspection record improved over time?

Yes. Recent inspections at Sunny Sushi & Poke have averaged around zero violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Sunny Sushi & Poke means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.