Sugarfish
Going back to 2023, Sugarfish has four inspections in the public record. The newest entry in the record is dated Jul 22, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded three times.
The city-wide average for Brooklyn sits at 77, putting Sugarfish on the better side of that line. There isn't much in the file that would give a customer pause.
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View 4 violations
Frequently Asked Questions
When was Sugarfish last inspected?
The most recent health inspection at Sugarfish on file is from Jul 22, 2025. The public record contains four inspections in total.
What is the most common violation at Sugarfish?
Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at Sugarfish.
How does Sugarfish compare to other restaurants in Brooklyn?
Sugarfish most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Sugarfish's inspection record improved over time?
Results have been roughly steady. Inspections at Sugarfish have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Sugarfish means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Sugarfish inspected?
Based on the inspection history on file, Sugarfish is inspected around two times per year on average.