Starbucks
Last inspected: Mar 25, 2026
67
Score
The Starbucks in Manhattan, NY, has undergone four inspections, with the most recent assessment on March 25, 2026, resulting in a moderate risk designation. Inspectors identified one critical and three minor violations related to equipment sanitation, drainage, back-flow prevention, and surface maintenance. Historical records for this location indicate a consistent pattern of moderate-risk findings across all documented inspections.
4
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 25, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
67
Dec 3, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
74
Dec 27, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
55
Apr 7, 2023
Administrative Miscellaneous / Initial Inspection
1 minor violation.
90
Violations — Mar 25, 2026 Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
19-07
Critical
Not Critical
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