Springbone Kitchen

74 Pearl Street, Manhattan, NY 10004
American
Last inspected: Sep 23, 2025
86
Score
Low Risk NYC Grade: A

Springbone Kitchen has a thin inspection record, with only two visits on file so far. The most recent report on file is from Sep 23, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Springbone Kitchen's latest score of 86 sits above the Manhattan average of 77. The record reflects steady performance over time.

2
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 23, 2025
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
86
Oct 5, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Springbone Kitchen last inspected?

The most recent health inspection at Springbone Kitchen on file is from Sep 23, 2025. The public record contains two inspections in total.

How does Springbone Kitchen compare to other restaurants in Manhattan?

Springbone Kitchen most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Springbone Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Springbone Kitchen have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Springbone Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.