Spoto Pizza

587 3 Avenue, Manhattan, NY 10016
Pizza
Last inspected: Mar 19, 2026
74
Score
Medium Risk NYC Grade: A

The inspection history at Spoto Pizza is still short, with only two visits logged. The most recent report on file is from Mar 19, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The trend has been favorable: violation counts have eased from around six violations to closer to two violations per visit over the last few inspections.

“Food, supplies, or equipment not protected from potential source” accounts for the largest share of issues, appearing two times across the record.

Spoto Pizza scores about where you'd expect for a Manhattan restaurant. The inspection history reads as standard for a restaurant of this size.

2
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 19, 2026
Pre-permit (Operational) / Re-inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
74
Dec 17, 2025
Administrative Miscellaneous / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Hot tcs food item not held at or above 140 °f.
02B
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Failure to post or conspicuously post healthy eating information
20-08
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
55

Frequently Asked Questions

When was Spoto Pizza last inspected?

The most recent health inspection at Spoto Pizza on file is from Mar 19, 2026. The public record contains two inspections in total.

What is the most common violation at Spoto Pizza?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Spoto Pizza.

How does Spoto Pizza compare to other restaurants in Manhattan?

Spoto Pizza most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has Spoto Pizza's inspection record improved over time?

Yes. Recent inspections at Spoto Pizza have averaged around two violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Spoto Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.