Soho Sushi

231 Sullivan Street, Manhattan, NY 10012
Japanese / Sushi
Last inspected: Mar 20, 2025
78
Score
Low Risk NYC Grade: A

Soho Sushi has been inspected four times since 2022. The newest entry in the record is dated Mar 20, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around three violations across recent inspections versus roughly six violations before.

When inspectors have written things up, “food, supplies, or equipment not protected from potential source” has been the most frequent reason, cited two times.

That falls roughly in the middle of the pack for Manhattan restaurants. Taken together, the history is a positive one.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 20, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Thawing procedure improper.
09B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Nov 26, 2024
Cycle Inspection / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Live roaches in facility's food or non-food area.
04M
Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
03B
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
58
Dec 14, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
55
Dec 8, 2022
Cycle Inspection / Re-inspection
4 critical violations. 1 minor violation.
View 5 violations
Live roaches in facility's food or non-food area.
04M
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52

Frequently Asked Questions

When was Soho Sushi last inspected?

The most recent health inspection at Soho Sushi on file is from Mar 20, 2025. The public record contains four inspections in total.

What is the most common violation at Soho Sushi?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Soho Sushi.

How does Soho Sushi compare to other restaurants in Manhattan?

Soho Sushi most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Soho Sushi's inspection record improved over time?

Yes. Recent inspections at Soho Sushi have averaged around three violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Soho Sushi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Soho Sushi inspected?

Based on the inspection history on file, Soho Sushi is inspected around two times per year on average.