Smokin' Joe
Last inspected: Jan 29, 2025
74
Score
During the most recent inspection on January 29, 2025, SMOKIN' JOE in Manhattan, NY, received a moderate risk rating with a score of 74. The inspection identified two critical violations regarding the storage of wiping cloths and the temperature control of hot food items. Across three total inspections on record, the facility has consistently maintained a moderate risk profile.
3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 29, 2025
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
74
Feb 8, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Tcs food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °f or below within 4 hours.
02I
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Hot tcs food item not held at or above 140 °f.
02B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
61
Sep 27, 2022
Pre-permit (Operational) / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
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