Six2 Restaurant & Bakery
Last inspected: Mar 20, 2026
41
Score
SIX2 RESTAURANT & BAKERY in Brooklyn, NY, has undergone four inspections, with the most recent evaluation on March 20, 2026, resulting in a high-risk designation. The inspection identified seven total violations, including issues with food contact surface sanitation, improper temperature control for cold food items, and evidence of food contamination.
4
Inspections
5
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 20, 2026
Cycle Inspection / Initial Inspection
5 critical violations. 2 minor violations.
41
Oct 1, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
67
Apr 22, 2024
Cycle Inspection / Re-inspection
2 critical violations. 3 minor violations.
58
Oct 23, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
55
Violations — Mar 20, 2026 Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Thawing procedure improper.
09B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Critical
Not Critical
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