Siu Kitchen
There aren't many inspections to draw from yet: just two so far. On Oct 6, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.
Violation counts have held steady across recent visits, averaging around two violations each.
Looking across the full record, “food, supplies, or equipment not protected from potential source” is the recurring theme, flagged two times.
The city-wide average for Staten Island sits at 75, putting Siu Kitchen on the better side of that line. The record reflects steady performance over time.
View 2 violations
View 3 violations
Frequently Asked Questions
When was Siu Kitchen last inspected?
The most recent health inspection at Siu Kitchen on file is from Oct 6, 2025. The public record contains two inspections in total.
What is the most common violation at Siu Kitchen?
Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Siu Kitchen.
How does Siu Kitchen compare to other restaurants in Staten Island?
Siu Kitchen most recently scored 82 out of 100, which is higher than the Staten Island average of 75.
Has Siu Kitchen's inspection record improved over time?
Results have been roughly steady. Inspections at Siu Kitchen have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Siu Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.