Simply Noodles

267 Amsterdam Avenue, Manhattan, NY 10023
Chinese
Last inspected: Sep 30, 2025
86
Score
Low Risk NYC Grade: A

Simply Noodles appears in inspection records three times, starting in 2023. The most recent report on file is from Sep 30, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

Among Manhattan restaurants, the typical score is 77; Simply Noodles is comfortably above that bar. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 30, 2025
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Hot tcs food item not held at or above 140 °f.
02B
86
Apr 19, 2024
Cycle Inspection / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
74
May 1, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Thawing procedure improper.
09B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
64

Frequently Asked Questions

When was Simply Noodles last inspected?

The most recent health inspection at Simply Noodles on file is from Sep 30, 2025. The public record contains three inspections in total.

How does Simply Noodles compare to other restaurants in Manhattan?

Simply Noodles most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Simply Noodles' inspection record improved over time?

Yes. Recent inspections at Simply Noodles have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Simply Noodles means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Simply Noodles inspected?

Based on the inspection history on file, Simply Noodles is inspected roughly once per year on average.