Shun Lee Palace
Last inspected: Jun 6, 2023
78
Score
Shun Lee Palace in Manhattan, NY, has recorded three inspections, with the most recent assessment on June 6, 2023, resulting in a moderate risk designation. During this inspection, officials identified one critical violation regarding food contact surfaces and two minor violations concerning equipment maintenance and ventilation systems.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jun 6, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
78
Mar 29, 2022
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
82
Mar 10, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 4 minor violations.
View 6 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Hot food item not held at or above 140º f.
02B
Proper sanitization not provided for utensil ware washing operation.
10H
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.
08C
61
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