Sea Breee Deli

325 City Island Avenue, Bronx, NY 10464
American
Last inspected: Mar 5, 2026
74
Score
Medium Risk NYC Grade: A

The health department has logged four inspections at Sea Breee Deli, the earliest from 2023. The latest inspection on file is from Mar 5, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Cold TCS food item held above 41 °F” comes up most often, recorded two times in the inspection record.

Restaurants in Bronx average 77, so Sea Breee Deli trails the local norm. Nothing in the record is alarming, but there's room to improve.

4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 5, 2026
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
74
Oct 17, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Live roaches in facility's food or non-food area.
04M
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
May 18, 2023
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
74
Apr 19, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Live roaches in facility's food or non-food area.
04M
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
16-02
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
55

Frequently Asked Questions

When was Sea Breee Deli last inspected?

The most recent health inspection at Sea Breee Deli on file is from Mar 5, 2026. The public record contains four inspections in total.

What is the most common violation at Sea Breee Deli?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Sea Breee Deli.

How does Sea Breee Deli compare to other restaurants in Bronx?

Sea Breee Deli most recently scored 74 out of 100, which is lower than the Bronx average of 77.

Has Sea Breee Deli's inspection record improved over time?

Results have been roughly steady. Inspections at Sea Breee Deli have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Sea Breee Deli means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Sea Breee Deli inspected?

Based on the inspection history on file, Sea Breee Deli is inspected roughly once per year on average.