Sbarro

200 Baychester Avenue, Bronx, NY 10475
Pizza
Last inspected: Jan 8, 2025
74
Score
Medium Risk NYC Grade: A

Sbarro appears in inspection records three times, starting in 2023. The most recent visit was on Jan 8, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Things are looking better: the most recent inspection turned up two violations, compared to four violations previously.

When inspectors have written things up, food contact surface not properly washed has been the most frequent reason, cited two times.

Restaurants in Bronx average 77, so Sbarro trails the local norm. The inspection history reads as standard for a restaurant of this size.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 8, 2025
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Jul 26, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45
Mar 15, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Sbarro last inspected?

The most recent health inspection at Sbarro on file is from Jan 8, 2025. The public record contains three inspections in total.

What is the most common violation at Sbarro?

Across the inspection record, food contact surface not properly washed has been cited two times, more than any other issue at Sbarro.

How does Sbarro compare to other restaurants in Bronx?

Sbarro most recently scored 74 out of 100, which is lower than the Bronx average of 77.

Has Sbarro's inspection record improved over time?

Yes. Recent inspections at Sbarro have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a medium risk rating mean?

A medium risk rating at Sbarro means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Sbarro inspected?

Based on the inspection history on file, Sbarro is inspected around two times per year on average.