Sazon Stizzy

126 West 238 Street, Bronx, NY 10463
Mexican / Latin
Last inspected: Dec 18, 2024
82
Score
Low Risk NYC Grade: A

There aren't many inspections to draw from yet: just two so far. On Dec 18, 2024, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The most recent inspection cleaned up several issues, finishing with two violations after seven on the prior visit.

Evidence of mice or live mice in establishment's food accounts for the largest share of issues, appearing one time across the record.

The city-wide average for Bronx sits at 77, putting Sazon Stizzy on the better side of that line. The full picture is one of consistent compliance.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 18, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Mar 27, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Hot tcs food item not held at or above 140 °f.
02B
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
52

Frequently Asked Questions

When was Sazon Stizzy last inspected?

The most recent health inspection at Sazon Stizzy on file is from Dec 18, 2024. The public record contains two inspections in total.

What is the most common violation at Sazon Stizzy?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited one time, more than any other issue at Sazon Stizzy.

How does Sazon Stizzy compare to other restaurants in Bronx?

Sazon Stizzy most recently scored 82 out of 100, which is higher than the Bronx average of 77.

Has Sazon Stizzy's inspection record improved over time?

Yes. Recent inspections at Sazon Stizzy have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about seven previously.

What does a low risk rating mean?

A low risk rating at Sazon Stizzy means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.