Savory Hospitality

375 Park Avenue, Manhattan, NY 10152

American

Last inspected: Aug 1, 2025

Score

Low Risk NYC Grade: Pending

The inspection history at Savory Hospitality is still short, with only one visit logged. The latest inspection on file is from Aug 1, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The city-wide average for Manhattan sits at 77, putting Savory Hospitality on the better side of that line.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 1, 2025

Pre-permit (Operational) / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Frequently Asked Questions

When was Savory Hospitality last inspected?

The most recent health inspection at Savory Hospitality on file is from Aug 1, 2025. The public record contains one inspection in total.

How does Savory Hospitality compare to other restaurants in Manhattan?

Savory Hospitality most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

What does a low risk rating mean?

A low risk rating at Savory Hospitality means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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