Savo

406 36 Street, Brooklyn, NY 11232
American
Last inspected: Feb 26, 2026
74
Score
Medium Risk NYC Grade: Pending

With just one inspection in the record, there isn't enough history to establish a clear pattern. Inspectors last stopped by on Feb 26, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Across the inspection history, hot TCS food item not held at or above 140 °F is the issue that surfaces most often, recorded one time.

That falls roughly in the middle of the pack for Brooklyn restaurants. Nothing in the record is alarming, but there's room to improve.

1
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 26, 2026
Pre-permit (Operational) / Initial Inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74

Frequently Asked Questions

When was Savo last inspected?

The most recent health inspection at Savo on file is from Feb 26, 2026. The public record contains one inspection in total.

What is the most common violation at Savo?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited one time, more than any other issue at Savo.

How does Savo compare to other restaurants in Brooklyn?

Savo most recently scored 74 out of 100, which is about the same as the Brooklyn average of 77.

What does a medium risk rating mean?

A medium risk rating at Savo means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.