Sauteed
Across the available record, Sauteed has three inspections on file, the first dated 2024. Sauteed was last inspected on Mar 5, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.
Compared to the prior visit, inspectors found more to write up: six violations versus four before.
Looking across the full record, food, supplies, or equipment not protected from potential source is the recurring theme, flagged two times.
The city-wide average sits at 77, which Sauteed's 41 doesn't quite reach. The pattern in the record is worth a careful look.
View 6 violations
View 2 violations
View 5 violations
Frequently Asked Questions
When was Sauteed last inspected?
The most recent health inspection at Sauteed on file is from Mar 5, 2026. The public record contains three inspections in total.
What is the most common violation at Sauteed?
Across the inspection record, food, supplies, or equipment not protected from potential source has been cited two times, more than any other issue at Sauteed.
How does Sauteed compare to other restaurants in Brooklyn?
Sauteed most recently scored 41 out of 100, which is lower than the Brooklyn average of 77.
Has Sauteed's inspection record improved over time?
No. Recent inspections at Sauteed have flagged more violations than earlier ones, ticking from about four per visit to around six more recently.
What does a high risk rating mean?
A high risk rating at Sauteed means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
How often is Sauteed inspected?
Based on the inspection history on file, Sauteed is inspected around two times per year on average.