Sapporo Ichiban Sushi
Last inspected: Mar 23, 2026
74
Score
SAPPORO ICHIBAN SUSHI in Brooklyn, NY, has undergone two inspections, with the most recent assessment resulting in a moderate risk designation. The latest inspection identified two critical violations, including issues regarding the temperature control of hot food and the protection of food and supplies from potential contamination.
2
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 23, 2026
Cycle Inspection / Initial Inspection
2 critical violations.
74
Sep 10, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
70
Violations — Mar 23, 2026 Inspection
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Critical
Not Critical
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