S'aimer Nyc
Last inspected: Mar 12, 2025
67
Score
During a March 12, 2025, inspection of S'AIMER NYC in Manhattan, NY, the facility received a moderate risk score of 67. The inspection identified two critical violations regarding temperature control for food items and dishwashing sanitization, as well as two minor violations concerning the maintenance of non-food contact surfaces.
1
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 12, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
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