Saffron Indian Cuisine
Last inspected: Jan 15, 2026
58
Score
Saffron Indian Cuisine in Queens, NY, underwent an inspection on January 15, 2026, resulting in a moderate risk designation with a score of 58. The inspection identified three critical violations and one minor violation, including issues related to food protection certification, the storage of wiping cloths, and the maintenance of food contact surfaces.
1
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 15, 2026
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
58
Violations — Jan 15, 2026 Inspection
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Critical
Not Critical
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