Sabrosura 2 Restaurant

1806 Westchester Avenue, Bronx, NY 10472
Asian / Fusion
Last inspected: Mar 2, 2026
58
Score
Medium Risk NYC Grade: Pending

The inspection history at Sabrosura 2 Restaurant is still short, with only two visits logged. Sabrosura 2 Restaurant was last inspected on Mar 2, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

The trend has not been favorable: recent inspections average around five violations each, up from closer to three violations before.

Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded two times.

By comparison, the average Bronx facility scores 77, putting Sabrosura 2 Restaurant on the weaker side. On the whole, the file is mixed but not concerning.

2
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 2, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58
Sep 20, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Sabrosura 2 Restaurant last inspected?

The most recent health inspection at Sabrosura 2 Restaurant on file is from Mar 2, 2026. The public record contains two inspections in total.

What is the most common violation at Sabrosura 2 Restaurant?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Sabrosura 2 Restaurant.

How does Sabrosura 2 Restaurant compare to other restaurants in Bronx?

Sabrosura 2 Restaurant most recently scored 58 out of 100, which is lower than the Bronx average of 77.

Has Sabrosura 2 Restaurant's inspection record improved over time?

No. Recent inspections at Sabrosura 2 Restaurant have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Sabrosura 2 Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.