Sabor Norteno
Last inspected: Jun 14, 2019
64
Score
Sabor Norteno in Queens, NY, has undergone three inspections, with the most recent visit on June 14, 2019, resulting in a moderate risk designation. During this inspection, officials identified two critical and three minor violations, including issues related to pest presence, plumbing maintenance, and food safety certification.
3
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jun 14, 2019
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Food protection certificate not held by supervisor of food operations.
04A
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Current letter grade sign not posted.
20F
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
64
Jan 21, 2018
Cycle Inspection / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Food protection certificate not held by supervisor of food operations.
04A
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.
08C
64
Aug 5, 2017
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Food protection certificate not held by supervisor of food operations.
04A
Hand wash sign not posted
10J
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
67
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