Rosa's Pizza & Pasta

62-65 Fresh Pond Road, Queens, NY 11385
Pizza
Last inspected: Feb 20, 2025
61
Score
Medium Risk NYC Grade: Pending

Across the available record, Rosa's Pizza & Pasta has five inspections on file, the first dated 2022. Inspectors last stopped by on Feb 20, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Performance has remained roughly level inspection to inspection, near four violations each time.

Across the inspection history, hot TCS food item not held at or above 140 °F is the issue that surfaces most often, recorded four times.

That's lower than the typical Queens restaurant, which scores around 75. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

5
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 20, 2025
Cycle Inspection / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
61
Feb 15, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
47
Feb 16, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Hot tcs food item not held at or above 140 °f.
02B
86
Aug 15, 2022
Cycle Inspection / Re-inspection
6 critical violations. 2 minor violations.
View 8 violations
Live roaches in facility's food or non-food area.
04M
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
37
Mar 17, 2022
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.
06A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot food item not held at or above 140º f.
02B
64

Frequently Asked Questions

When was Rosa's Pizza & Pasta last inspected?

The most recent health inspection at Rosa's Pizza & Pasta on file is from Feb 20, 2025. The public record contains five inspections in total.

What is the most common violation at Rosa's Pizza & Pasta?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited four times, more than any other issue at Rosa's Pizza & Pasta.

How does Rosa's Pizza & Pasta compare to other restaurants in Queens?

Rosa's Pizza & Pasta most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Rosa's Pizza & Pasta's inspection record improved over time?

Results have been roughly steady. Recent inspections at Rosa's Pizza & Pasta have produced about the same number of violations as earlier ones, holding around four per visit.

What does a medium risk rating mean?

A medium risk rating at Rosa's Pizza & Pasta means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Rosa's Pizza & Pasta inspected?

Based on the inspection history on file, Rosa's Pizza & Pasta is inspected around two times per year on average.