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Riverdale Thai & Indian Cuisine

318 West 231 Street, Bronx, NY 10463
Indian
Last inspected: Jan 21, 2026
52
Score
High Risk NYC Grade: Pending

Riverdale Thai & Indian Cuisine appears in inspection records five times, starting in 2025. The newest entry in the record is dated Jan 21, 2026. A high risk rating points to multiple serious findings at the most recent inspection.

The most recent inspection turned up five violations, more than the four found previously.

The most common issue across all inspections has been evidence of mice or live mice in establishment's food, showing up four times.

The city-wide average sits at 77, which Riverdale Thai & Indian Cuisine's 52 doesn't quite reach. There are enough flags in the record to merit a second thought.

5
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 21, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Oct 6, 2025
Pre-permit (Operational) / Reopening Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Sep 25, 2025
Pre-permit (Operational) / Compliance Inspection
5 critical violations. 2 minor violations.
View 7 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Live roaches in facility's food or non-food area.
04M
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
43
May 19, 2025
Pre-permit (Operational) / Re-inspection
5 critical violations. 2 minor violations.
View 7 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
43
Apr 30, 2025
Pre-permit (Operational) / Initial Inspection
5 critical violations. 2 minor violations.
View 7 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Hot tcs food item not held at or above 140 °f.
02B
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
43

Frequently Asked Questions

When was Riverdale Thai & Indian Cuisine last inspected?

The most recent health inspection at Riverdale Thai & Indian Cuisine on file is from Jan 21, 2026. The public record contains five inspections in total.

What is the most common violation at Riverdale Thai & Indian Cuisine?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited four times, more than any other issue at Riverdale Thai & Indian Cuisine.

How does Riverdale Thai & Indian Cuisine compare to other restaurants in Bronx?

Riverdale Thai & Indian Cuisine most recently scored 52 out of 100, which is lower than the Bronx average of 77.

Has Riverdale Thai & Indian Cuisine's inspection record improved over time?

No. Recent inspections at Riverdale Thai & Indian Cuisine have flagged more violations than earlier ones, ticking from about four per visit to around five more recently.

What does a high risk rating mean?

A high risk rating at Riverdale Thai & Indian Cuisine means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants
Tina Riverdale Restaurant
308 West 231 Street
Score: 86 — Low Risk
Tina Juice Bar
304 West 231 Street
Score: 90 — Low Risk
Kung Fu Tea
302 West 231 Street
Score: 43 — High Risk
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