Rico Chimi

80-01 Atlantic Avenue, Queens, NY 11421

Mexican / Latin

Last inspected: Mar 24, 2026

Score

Medium Risk NYC Grade: Pending

Across the available record, Rico Chimi has four inspections on file, the first dated 2023. Inspectors last stopped by on Mar 24, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Performance has remained roughly level inspection to inspection, near five violations each time.

The pattern that stands out is anti-siphonage or back-flow prevention device not provided, which has been cited two times.

Compared to other Queens restaurants (averaging 75), there's room to close the gap. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2026

Cycle Inspection / Re-inspection

3 critical violations. 2 minor violations.

View 5 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Feb 2, 2026

Cycle Inspection / Initial Inspection

2 critical violations. 4 minor violations.

View 6 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

10B

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Sep 27, 2024

Cycle Inspection / Initial Inspection

3 critical violations.

View 3 violations

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.

04C

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Hot tcs food item not held at or above 140 °f.

02B

Apr 4, 2023

Cycle Inspection / Re-inspection

2 critical violations. 2 minor violations.

View 4 violations

Hot tcs food item not held at or above 140 °f.

02B

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

10F

Frequently Asked Questions

When was Rico Chimi last inspected?

The most recent health inspection at Rico Chimi on file is from Mar 24, 2026. The public record contains four inspections in total.

What is the most common violation at Rico Chimi?

Across the inspection record, anti-siphonage or back-flow prevention device not provided has been cited two times, more than any other issue at Rico Chimi.

How does Rico Chimi compare to other restaurants in Queens?

Rico Chimi most recently scored 58 out of 100, which is lower than the Queens average of 75.

Has Rico Chimi's inspection record improved over time?

Results have been roughly steady. Recent inspections at Rico Chimi have produced about the same number of violations as earlier ones, holding around five per visit.

What does a medium risk rating mean?

A medium risk rating at Rico Chimi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Rico Chimi inspected?

Based on the inspection history on file, Rico Chimi is inspected roughly once per year on average.

Nearby Restaurants

Enzos Pizza

81-02 Rockaway Boulevard

Score: 74 — Medium Risk

Boston Market

83-02 Atlantic Avenue

Score: 58 — Medium Risk

Don Pollo

83-02 95 Avenue

Score: 67 — Medium Risk

Explore More

→ All locations in Queens → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Queens