Rice K
Last inspected: Apr 28, 2025
67
Score
During an inspection on April 28, 2025, at RICE K in Queens, NY, inspectors identified two critical and two minor violations. These findings included issues with temperature control for various food items, as well as concerns regarding plumbing, drainage, and back-flow prevention systems.
1
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 28, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 2 minor violations.
67
Violations — Apr 28, 2025 Inspection
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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